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Weather Channel meteorologist Ray Stagich joins Good Morning BT with Bo Thompson & Beth Troutman talking about a powerful storm system hitting the Carolinas today, and a forecast for more strong storms in the coming weeks.

Automotive expert Tom Blocker joins Good Morning BT talking about the Consumer Electronics Show (CES) in Las Vegas this week, and the broad and ample selection of car, truck and SUV inventory to kick off 2024.

If you could take what is basically a little tiny piece of a mansion and put it on a piece of property in a prime location, would you do it? Bo, Beth and Jim talk about this tiny home trend on Good Morning BT.

Weather Channel meteorologist Ray Stagich joins Good Morning BT with Bo Thompson & Beth Troutman talking about some stormy weather coming up this week, and colder air moving into the Carolinas next week.

Good Morning BT with Bo Thompson & Beth Troutman and special guests Weather Channel meteorologist Ray Stagich, former White House Chief of Staff Mick Mulvaney, and WBT afternoon show host Brett Winterble.

Listener, caller and Friend of The Show Gabe Stein joins Good Morning BT with Bo Thompson & Beth Troutman to give the perspective of a younger generation on today’s issues.

Good Morning BT with Bo Thompson & Beth Troutman and special guests WBT afternoon show host Brett Winterble, Friend of The Show Gabe Stein, Charlotte's Most Beloved John Hancock, and WBT News Director Mark Garrison with the WBT Friday News Quiz!

Bo, Beth and John Moore attempt to indoctrinate in-studio Millennial Bernie in the ways, music, movies and television popular with Generation X, leading to the creation of a new Good Morning BT show segment, Weekdays at Bernie's!

A Pennsylvania couple's golden doodle, Cecil, eats thousands of dollars in cash off their kitchen counter. To retrieve the money, they had to let nature take its course.

Bo, Beth and Jim on Good Morning BT talk about a new burger that is coming out at Sonic restaurants on January 8th that includes peanut butter, bacon, cheese and onions. Who would be willing to eat this experimental entree?